20 May 2026
17 minute read
Sailing from Rhodes: Catamaran Itinerary & Anchorages
17 minute read
Discover Unparalleled Luxury: A Review of the Catamaran Alegria 67 – ELLY
Introduction
Embark on a journey of luxury and unparalleled comfort with the Alegria 67 Power Catamaran – ELLY. With a design that embodies grace and power, ELLY offers a charter experience in Greece that is second to none.
Design and the outside
The ELLY, which is the name of the Alegria 67, has a striking design that offers both style and function. It has clean, powerful lines, and big windows that let in a lot of natural light to fill its large rooms. The outside has a lot of room for sunbathing, eating, or just taking in the beautiful Greek scenery.
Elegance on the inside
The inside of ELLY is a beautiful blend of luxury and modern comfort. The bar has a 360-degree view, so guests will never miss the beauty of the seas around the ship. Every room in ELLY is carefully made for comfort and style, with the goal of creating a harmonious indoor-outdoor living experience.
Accommodation
Up to 10 people can stay on ELLY, which has large cabins made with comfort and privacy in mind. Each house has its own bathroom, comfortable furniture and a lot of storage space, making it a personal haven of comfort for each guest.
Fountaine Pajot Alegria 67 Power Elly 2
Performance
With two engines, ELLY offers a strong, smooth ride across the blue waters of Greece. Its design makes sure that it is stable and efficient, so riding on it is fun and good for the environment.
Things that are nice
From a high-tech entertainment system to a fully stocked kitchen, ELLY has a wide range of amenities that are meant to make guests’ lives as easy and comfortable as possible. ELLY has everything you need to make every moment special, whether you want to eat outside under the stars, sunbathe on the large deck or just relax inside.
Fountaine Pajot Alegria 67 Power Elly 3
Charter Experience in Greece
By chartering ELLY in Greece, guests can visit the beautiful Greek islands in style and ease. ELLY gives you a unique way to see the beauty, history, and culture of Greece, whether you are sailing through the calm Ionian Sea or the busy Aegean.
Gallery
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Specifications
Lenght: 20.30 m
Beam: 9.84 m
Draft: 1.5 m
Built: 2023
Cabins: 4
Guests: 8
Engine: 2 X Cummins 550 HP
Cruising Speed: 16
Max Speed: 18
Fuel Consumption: 120 Litres/Hr
Stabilizer: No
Deck jacuzzi: Yes
Water Toys & Tender
Highfield tender 4,20 SPORT with 60 Hp
2 X SUP
2 X KAYAK
1 X 3 person towable couch
fishing gear
1 adult wakeboard
1 children’s wakeboard
waterski adult
waterski children
snorkeling gear
Crew
Captain: Giorgos Benis
George holds MCA/RYA Yacht Master Offshore up to 200GT, and Motor Boat operator license. He has under his belt more than 100.000 nautical miles and a 30-years- experience in the yacht charter industry in Greece. He started his career back in 1995 and has sailed onboard charter to high performance boats.
He grew up in a town surrounded by the sea and started sailing at the age of 6! In 1988, he completed his postgraduate studies in mechanical engineering and served his country in the navy. In the past, he also worked several years in nautical clubs as offshore sailing and diesel engines instructor and in 2010, along with his older brother, they founded their own Offshore Sailing Training Center in Volos and named it after their legendary sailing boat, Himera. Over the last 5 years he works exclusively in crewed charters.
George is a proud father of 4 young boys.
He speaks Greek & English
Stewardess/Deckhand: Anastasia (Nancy) Fakidi
Nancy is a distinguished world class athlete. Counting more than 15 years of success in Dinghy Sailing, she won the podium numerous times in European & World Championships. Her parents encouraged her to start saiing when she was only six years old and very soon she became passionate about this new world. From 2007 to 2021 she was a member of the Hellenic National Sailing team, and in 2019 she joined the Hellenic pro-Olympic Sailing team.
When the time came for business orientation, it was only natural for her to seek a career within the yachting industry. Today she holds a BSc at Maritime Studies, STCW, Offshore Sailing & Power Yacht certificates. In business, she believes that the road to success is built starting from the very bottom.
Her character is humble, disciplined, highly motivated and extremely hard working.
She enjoys working as part of a team while travelling all over the world.
She speaks Greek & English.
This will be the second year for Nancy to work with cpt. George.
Stewardess/Deckhand: Anastasia (Nancy) Fakidi
Nancy is a distinguished world class athlete. Counting more than 15 years of success in Dinghy Sailing, she won the podium numerous times in European & World Championships. Her parents encouraged her to start saiing when she was only six years old and very soon she became passionate about this new world. From 2007 to 2021 she was a member of the Hellenic National Sailing team, and in 2019 she joined the Hellenic pro-Olympic Sailing team.
When the time came for business orientation, it was only natural for her to seek a career within the yachting industry. Today she holds a BSc at Maritime Studies, STCW, Offshore Sailing & Power Yacht certificates. In business, she believes that the road to success is built starting from the very bottom.
Her character is humble, disciplined, highly motivated and extremely hard working.
She enjoys working as part of a team while travelling all over the world.
She speaks Greek & English.
This will be the second year for Nancy to work with cpt. George.
Simple Menu
Breakfast
Choice of Assorted Bread (toast, croissants, rolls, brioche, muffins, etc)
Served with Preserves (Jam, marmalade), Honey
Choice of fresh Fruit Juice (orange, pineapple, tomato)
Cut Fruits (grapefruit, melon, papaya, pears, bananas)
Stewed Fruits (plums, apples, figs, prunes)
Choice of Cereals (Muesli, Porridge, Rice flakes, wheat flakes etc) Sen/ed with hot/cold milk
Fish: (Boiled, Grilled, Poached, Steamed – Sole, Herring, Haddock)
Eggs: (Fried, boiled, poached, plain or savory omelet)
Meat: (Bacon, Sausages, Salami, etc – fried or grilled)
Choice of Assorted Bread (toasts, brioches, croissants, rolls, brown bread Served with butter and preserves (honey, jam, marmalade)
Beverages: (Tea, Coffee, Hot Chocolate, Milk, Horlicks, etc)
Greek yogurt with Greek honey
Handcrafted baked goods
Healthy bowls – avocado toast
Pancakes, French toast, cakes- banana bread
Healthy smoothies with seeds
Salads
Greek Salad*: Tomatoes, Cucumber, Feta Cheese, Onions, Olives, Cappers, Extra Virgin olive oil
Salmon Salad: Iceberg, Lettuce, Rocket salad, Salmon, Orange wedges, Yogart Orange Dressing
Ntakos*: Greek Traditional whole meal dried bread, Fets cheese, Tomatoes, Cappers, Extra Virgin olive oil
Green Salad: Green and Red Lettuce, Cherry Tomatoes, Sweet Corn, Red Beans, Croutons, Vinegret
Kous Kous Salad: Kous Kous, Courgettes, Onions, Mint, Parsley, Vinegar gastric, Cherry Tomatoes, Cucumbers
Root Vegetable Salad: Fannel, Carrots, Celery, Herbs, Lemon, Extra Virgin olive oil
Appetizers
Fava
Tzatziki
Spicy Feta Cheese paste
Humus
Tarama Salad
Grilled Mushrooms
Grilled Cheese (Talagani, Haloumi)
Feta Cheese in filo pastry
Grilled or boiled vegetables
Octopus in Vinegar
Shrimps Sahanaki in Tomato sauce
Steamed Mussels
Apaki (cured smoked pork filet)
Siglino (cured salted meat
Main Dishes
Meat
Lamp slow-roasted in a clay pot with rosemary, herbs, baby potatoes, and a selection of vegetables
Veal cooked in tomato sauce and aromatic herbs served with wild rice and green beans
Beef fillet in mavrodaphne sauce served with wild mushroom risotto
Pork fillet stuffed with pistachios, dried fruit and prosciutto in cream with honey and mustard sauce, served with basmati rice
Braced feather steak cooked with celery and vegetable roots, served with mashed potatoes
Fish & Seafood
Braced haddock cooked in white wine, cherry tomatoes, olives, cappers, and herbs
Sea Bream stuffed with chopped cabbage and carrots
Sea Bass grilled served with sauteed spinach baby potatoes
Mackerel fillet cooked in the oven with sliced tomatoes, onions, garlic, daphne, and Extra Virgin olive oil
Salmon grilled in herbs crust served with a selection of vegetables
Octopus cooked in red wine and tomatoes sauce served with macaroni
Cuttlefish boiled in white wine sauce and spinach
Pasta with seafood cooked in tomato sauce
Prawns with orzo and vegetables
Vegetarian
Stuffed vegetables with rice and herbs
Briam: Greek version of ratatouille
Imam Baildi: Stuffed aubergines with onions, garlic, tomatoes, and herbs
Green beans in tomato sauce and potatoes
Butter beans cooked in the oven with tomato sauce and herbs
Desserts
Banoffee
Souffle chocolate with salted caramel
Galaktoboureko
Yogurt with traditional fruity sweets
Kormos: frozen chocolate and crumbled biscuits
Apple crumble
Tarts
Cream Brule
Conclusion
The Alegria 67 Power Catamaran – ELLY is more than just a tour; it’s a luxurious, comfortable, and elegant experience. With its many features and amenities, ELLY ensures that your Greek charter trip will be as memorable as the places it takes you.
The Alegria 67 Power Catamaran ELLY is the only boat that can take you through the clear waters of Greece in a way that you will never forget. It is as comfy and luxurious as it is exciting and one-of-a-kind.
Related reading
Planning your trip? Browse our catamaran fleet or check our charter FAQ and request a personalized quote for your dates.
Other guides you might find useful:
- Zakynthos – 10 Things to Do
- The Ultimate Luxury Catamaran Experience in Greece: What to Expect
- Aegean Islands – Dodecanese
Frequently asked questions
How do I book a yacht charter on Catamaran Charter Greece?
Choose your dates and destination, browse our fleet, and use request a quote to lock in pricing. Our team confirms availability with the agency and emails the booking summary within 24 hours.
Do I need a sailing license?
For most bareboat charters in Greece you need a recognised skipper certificate (RYA Day Skipper, ICC, or equivalent) plus a VHF licence. If you don’t hold one, we book a professional skipper alongside the boat for the week.
What’s included in the price?
The base charter fee covers the boat, standard equipment, insurance, and final cleaning fee in most cases. Extras such as fuel, port fees, transit log, tourist tax and skipper service are billed separately and explained in the booking summary.
How far in advance should I book?
For peak weeks (mid-July to late August) we recommend booking 6–9 months ahead to lock in the boat and the early-bird discount. Shoulder seasons (May, June, September) usually have availability up to a month before departure.
About this guide
This guide was prepared by the Catamaran Charter Greece editorial team — a group of charter brokers and sailors who have been organizing yacht charters in Greece since 2007. Every itinerary, marina, and pricing range described here reflects current first-hand fleet experience and direct partnership with licensed charter agencies. Last reviewed: May 2026.
If a detail looks out of date, write us at www.catamaran-charter-greece.com/contact — we update guides quarterly.
